DOMINIQUE ANSEL BAKERYさんのインスタグラム写真 - (DOMINIQUE ANSEL BAKERYInstagram)「Once a year, we source the very best summer fruits from around the world for Summer Marché, where we turn our entire pastry case into a farmers market fruit stand. This year in Soho from MON. JULY 22-SUN. JULY 28, we’ve made 11 different fresh fruit tarts, including: * Peach Pie Donut Peach Tart with red peach jam & honey thyme ganache * Harry’s Berries Strawberry Tart with juicy ripe @harrysberries from Southern California, strawberry jam, & anise mascarpone ganache * Champagne Mango Tart with sliced champagne mangoes (a variety with a floral honey flavor and almost no fibrous texture), mango jam, & Madagascar vanilla ganache * Rosé Raspberry Tart with pink-ombré hues California rosé raspberries, raspberry jam, & basil ganache * Black Mission Fig Tart with sliced black mission figs (which first came to the US when missionaries planted them in San Diego), fig jam, & shisho ganache * Maradol Papaya Tart with fragrant Maradol papayas (which have a sweet ripe melon flavor and soft tender texture), lime ganache, & lime jam * Rambutan Tart with fresh rambutan (similar to lychee with juicy flesh and sweet floral notes), lychee ganache, almond frangipane, & lime zest * Fresh Passion Fruit Tart with creamy Valrhona milk chocolate ganache & fresh passionfruit agar (with tart fruity notes and seeds that pop) * Kingsburg Orchards Red Pluot Tart with sliced pluots (a hybrid between plums and apricots from California’s @kingsburgorchards), almond frangipane, & maple brown sugar ganache * Golden Pineapple Tart with juicy golden pineapples from Costa Rica, lime zest, fromage blanc chantilly, & tropical guava jam * Blackberry Earl Grey Tart with hand-picked blackberries & creamy earl grey tea-infused ganache And yep, #SummerMarche will be coming London 🇬🇧 (Aug 2-4) and LA 😎 (Aug 5-12) too! #summermarche #DominiqueAnselBakery #Soho」7月18日 1時57分