Michael Yamashitaのインスタグラム(yamashitaphoto) - 7月12日 05時05分

Steam and smoke, hide then reveal, two monks making yak butter tea for 400 of their brethren at Shechen Monastery. Yak butter tea is a mix of yak butter, salt, and a thick tea broth made from boiling both leaves and stems. It is highly caloric, good for energy for long prayer sessions in the cold. Situated along the Tea Horse Road, in the eastern Tibetan region of Kham, this and many other my photos will be on exhibit during the Songtsam Cultural Week at the Modern Art Academy in Shanghai. The exhibit opens this weekend. #Sichuan #buttertea #teahorseroad #ZiWu #photoexhibition @songtsam

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debajanibarua This is a beautiful photo...yeah I’ve tasted this butter tea ‘suja’ long back when I was in Bhutan ?

j_senteno Will you be showing your work in the Los Angeles area any time soon? Love your art.

zenflower66 ??? fascinating picture! ? for you exposition in Shanghai!?????????

yamashitaphoto @smritii91 on the right, pouring/mixing the tea, behind the smoke/steam.

charles_kl @julieberreby @pablito_mrls Ce photographe est génial ! #sichuanremember

dhiraj.98 It looks like there is a hologram of a galaxy hanging in the middle

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