ナイジェラ・ローソンさんのインスタグラム写真 - (ナイジェラ・ローソンInstagram)「#RecipeOfTheDay is the glorious Old Rag Pie, a salty-sweet version (think Greek cheesecake) of the Greek Patsavouropita, created by bakeries as a way of using up old scraps of filo pastry (the old rags indicated in the title). Whereas normally, you have to work fast and smart with filo, as you don’t want to dry out, with this recipe, having it a little dry is an advantage. And you scrunch it in the dish: no delicacy needed. It’s a wonderfully relaxing, rewarding recipe. And I thanks @themagicbayleaf for it.  Photograph by @nordljus  And to get the recipe, click on link in bio.  To clarify, proceed as follows: tap on my name, which will take you to a page that has a link on it that says www.nigella.com/instagram. When you click on this link, it will take you to a page of photographs: click on the photograph of the recipe in question!」6月20日 20時38分 - nigellalawson

ナイジェラ・ローソンのインスタグラム(nigellalawson) - 6月20日 20時38分


#RecipeOfTheDay is the glorious Old Rag Pie, a salty-sweet version (think Greek cheesecake) of the Greek Patsavouropita, created by bakeries as a way of using up old scraps of filo pastry (the old rags indicated in the title). Whereas normally, you have to work fast and smart with filo, as you don’t want to dry out, with this recipe, having it a little dry is an advantage. And you scrunch it in the dish: no delicacy needed. It’s a wonderfully relaxing, rewarding recipe. And I thanks @themagicbayleaf for it.

Photograph by @nordljus

And to get the recipe, click on link in bio. To clarify, proceed as follows: tap on my name, which will take you to a page that has a link on it that says www.nigella.com/instagram. When you click on this link, it will take you to a page of photographs: click on the photograph of the recipe in question!


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