Food & Wineのインスタグラム(foodandwine) - 6月17日 06時33分

These suadero tacos from @suerteatx—loaded with confit brisket, “black magic oil,” and avocado salsa cruda—were a hit at this year’s #fwclassic farewell brunch, featuring our 2019 Best New Restaurants and our friends at @lecreuset. #casuallycolorful #sponsored 📷: @midge.clark

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