株式会社タベルモ_生_スピルリナさんのインスタグラム写真 - (株式会社タベルモ_生_スピルリナInstagram)「5月5日はこどもの日。柏餅を包む緑の葉は柏の葉。新芽が出るまで古い葉が落ちないことから、子孫繁栄の願いを込めて5月のこの時期によく食べられます。柏餅のお供にタベルモ入り抹茶をたてて、美味しくいただくのもいいですね！ May 5th is known for Children Day. Kashiwa-mochi’s leaf is green as well. Since usually old leaves stay up until the new leaves start to sprout and in Japan, people enjoy Kashiwa-mochi with the hopes of their kids thriving as those new leaves. You can also add Macha tea with Tavelmout when you have the mochi too. Tavelmout’s raw spirulina contains the five essential elements such as vitamins, minerals, proteins and also has plant pigments that contains fiber and antioxidant effect. Overall it has more than 60 nutrients inside of it! It would be a great addition to your daily meals to add spirulina known as the King of Superfoods. #タベルモ #ヘルシーフード #ゴールデンウィーク #新緑の季節 #春 #10連休 #ヨガ #ローフード #健康 #美容 #こどもの日 #今年の目標 #美肌 #ヘルシー #柏餅 #スーパーフード #生スピルリナ #スピルリナ #greenery #無添加 #ナチュラルフード #greeneryday #spirulina #algae #superfoodnutrition #yoga #goldenweek #foodgoals #dailyfood」5月3日 14時02分