Food52のインスタグラム(food52) - 4月29日 07時37分

Meet one of the best pastries in Paris: the sacristan. It's a long, twisted would-be 🥐 if it grew eight inches, lost its potbelly, and took on the sort of ineffable intrigue that'd make you want to spend all night talking to it at a cocktail party. 🍸 We're talking deeply golden, unthinkably buttery puff pastry dough. And @equittner knows just the bakery where you can get one—find out where via the link in our bio. 🇫🇷

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