Food52のインスタグラム(food52) - 4月22日 07時38分

If you were to ask Senior Editor @ericjoonho, chicken fried steak is synonymous with comfort. 💆‍♂️ His version is pretty classic, save for the panko breading which fries up way crispier and requires less time in the oil than the traditional flour-egg-flour situation. Alongside mashed potatoes, finely shaved cabbage, and a classic milk gravy with some pan drippings, it's comfort food for when you need comfort food most. 🥩 Grab the recipe via the link in our bio! (📷: @juliagartland)

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