DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 2月2日 05時21分

By the time that first appetizer hits the table, you already know if it’s going to be a great meal. A plate of pickled mussels with tomatoes, my name written in chalk on the table, and my other hand on a glass of Gewurtzraminer aptly named “Sans Pretention”. This was a great one.

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