NESCAFEのインスタグラム(nescafe) - 1月23日 23時00分

In every cup of coffee☕, there are three key characteristics that create its overall flavour: aroma, acidity and body. Once you get your head around the basics, you’ll enjoy it even more?
?Coffee can have up to 1000 aromatic compounds: fruity, caramel, roasted, cereal, rubber, fermented, earthy, spicy, floral, nutty, and even cooked.
?When it comes to coffee, acidity is a sharp and vibrant taste, a tingling on the tongue? Good acidity tastes bright and crisp, whereas a coffee without enough acidity tastes flat and dull. #sightsandaroma #nescafe #nescafecoffee

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