Food & Wineのインスタグラム(foodandwine) - 12月29日 11時25分

Making brunch for a crowd this weekend or on New Year's Day? Whip up a batch of this bloody mary mix the night before. In the morning, set it out with the vodka and garnishes, and let your guests take care of the rest. Recipe link in our bio! #HowIHoliday

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