UchiCookのインスタグラム(uchicook) - 12月22日 15時21分

- Smoked Oysters Ahijo -
Made Ahijo with oysters smoked in our Tabletop Smoker. Spanish wine can be good with it :) Another perfect dish for this holiday season?✨! .
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✅Here is how to make the smoked oysters:
1. Sprinkle salt on oysters.
2. Leave to dry for 1 hour.
3. Smoke for 30 minutes in Tabletop Smoker. .
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?Get the portable smoker: http://bit.ly/2DSayKe
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