DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 10月25日 05時28分
A new addition to our London pastry case: our Victoria Sponge, with vanilla mascarpone cream, raspberry gelée, basil mousse, and a light almond sponge cake, coated in a thin layer of white chocolate, with a dusting of confectioners sugar and a jam-filled raspberry on top. @DominiqueAnselLondon
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2018/10/25