Matchæologist®のインスタグラム(matchaeologist) - 10月24日 22時01分

? Tag all your #MatchaMates to send them some matcha love with these matcha #cookies lovingly prepared by @テイストメイド! .
This simple-to-make, classic #MatchaCreation ? combines the sweet and creaminess of white chocolate and the deeply rich, earthy matcha flavour together perfectly — it would be rude not to indulge in at least one piece... ?
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? Share with us your latest #Matcha adventure by tagging @Matchæologist® for a chance to be featured on our account!! ?
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? Our Midori™ Culinary Matcha is a perfect matcha grade to incorporate in your favorite desserts! ? Without further ado, here’s the recipe:
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Ingredients:
150g flour
100g White chocolate (crushed)
100g Melted butter (unsalted)
100g Brown sugar
50g Granulated sugar
1 Egg
1 Tbsp of green tea
1/2 tsp sodium bicarbonate
1/2 tsp baking powder
Salt knob
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Directions:
1. Preheat the oven to 180°C.
2. Add brown sugar, granulated sugar, salt and melted butter in the bowl and mix well.
3. Add eggs and mix until combined.
4. Sift the flour, powdered green tea, baking soda, baking powder and mix well.
5. Add crushed white chocolate and refrigerate for 1 hour or more.
6. Scoop the cookie dough onto cookie sheet.
7. Bake in an oven at 180℃ for 12 minutes.
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For premium-quality matcha ?, please visit Matchaeologist.com.
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?Click the link in our bio @Matchæologist®
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Matchæologist®
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