ジェームス・ジーンのインスタグラム(jamesjeanart) - 9月19日 00時22分

I worked with food and wine savant Dan Philips on this project for a long time. Years in fact, and it’s finally good to go. Originally it wasn’t going to be offered direct to consumer, but I told him to we needed get this online to the people. Now these very unique champagnes, dosed with Pappy Van Winkle, can be had at gratefulpalate.com @grateful.palate ✨?✨

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