Food52のインスタグラム(food52) - 5月4日 08時55分

In the words of @emcdowell ”The only thing better—or cuter, at least—than a layer cake is an itty-bitty layer cake; and you don't have to share it. Cupcakes are old news (still love them, but). Best of all, mini layer cakes are easy, less high-strung than a regularly-sized layer cake. You just bake one sheet cake and cut the “layers” out using a round cookie cutter, or even the bottom of a drinking glass. Once you have your layers and some kind of yummy frosting to sandwich it all together, the sky is the limit.” ? Go get the recipes for these lil’ guys at the link in our profile. ?: @sassykitchen

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