DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 3月23日 02時26分


Getting ready for Easter with the start of a few thousand of these Peep-a-Boo’s, little marshmallow chicks surrounded by dark chocolate inside real eggshells, with a molten salted soft caramel core. At Soho, @dominiqueanselkitchen, London, and also LA for our very first Easter on the West Coast from tomorrow-April 1st. Preorders for pick-ups are online now. #HappyEaster #PeepaBoo #DominiqueAnselBakery


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