Easy Recipesのインスタグラム(cookinwithmima) - 2月5日 03時04分

Cilantro Lime Shrimp with Mango Avocado Salsa @dinneratthezoo
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Follow her for more delicious recipes and check out her blog. Link in her bio. @dinneratthezoo
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Ingredients
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For the shrimp:
1 pound of extra large shrimp peeled and deveined
1 tablespoon olive oil
1 teaspoon minced garlic
1/4 cup chopped cilantro leaves
the juice of 1 lime
salt and pepper to taste
For the mango avocado salsa:
1 cup diced mango
1 cup diced avocado
the juice of 1 lime
1/2 cup minced red bell pepper
1/4 cup chopped cilantro
1/4 cup minced red onion
salt to taste
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Instructions
For the shrimp: Heat the oil in a large pan over high heat.
Season the shrimp generously with salt and pepper to taste.
Add the shrimp and cook for 3-4 minutes, stirring occasionally until shrimp are pink and opaque.
Add the garlic and cook for 1 minute more.
Stir in the lime juice and cilantro and serve with mango avocado salsa.
For the salsa: Combine all of the ingredients in a bowl and serve with the shrimp.

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