Matchæologist®のインスタグラム(matchaeologist) - 2月3日 23時00分


Wow! Tag your #Matchaholic mates who need this delicious #Matcha nougat candy ? in their lives ?
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This sweet, sticky, yummy #MatchaCreation made by the wonderful @takematcha is easy to create! Want to know how? ?? Here is the recipe:??
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Ingredients:
40g Butter
10g Marshmallow
65g Whole milk powder
2tsp Matcha powder
50g Nuts
Rice paper
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Directions:⠀
In a frying pan over low heat, melt the butter.
Add marshmallows to the butter and mix until semi melted with a few chunks still visible.
Add the milk powder.
Keep mixing until it turns into one big lump and all the milk powder have been dissolved.
Add nuts and mix it all in.
On a plastic wrap, leave the glop to cool before handling.
Wrap in the plastic wrap and form into a long rectangular shape.
Set in the fridge for 5 hours to harden.
Cut into individual candies and wrap
ENJOY!
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Our Midori™ is a perfect matcha grade for use in any matcha desserts recipes that requires a deep green colour and the intensity required to shine through other ingredients. ?? .
For premium-quality matcha ?, please visit Matchaeologist.com.
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?Click the link in our bio @Matchæologist®
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Matchæologist®
#Matchaeologist #MatchaRitual
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