Flavorgod Seasoningsのインスタグラム(flavorgod) - 1月20日 11時58分

FlavorGod Fries with Pesto and Aioli
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Click the link in my bio @Flavorgod Seasonings ✅www.flavorgod.com
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My seasonings are excellent with fries and preparing dipping sauces such as a pesto or aioli??
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@denimelon:
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Ingredients:
3-4 medium to large russet potatoes, washed
cold water
olive oil
1-2 tbsp FlavorGod Garlic
1.5 cups packed fresh basil
3 garlic cloves
1/2 cup walnuts or pine nuts
juice of 1 lemon, divided in half
1 tsp FlavorGod Garlic
pinch of black pepper
1/2 tsp salt (if not using cheese)
3 tbsp parmesan cheese (optional)
scant 1/2 cup of olive oil
2 tbsp mayonnaise
1 garlic clove
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Preparation:
Preheat oven to 400F. Cut the potatoes into fries. Place in a large bowl and cover the potatoes with cold water. Soak the potatoes in cold water for at least 20 minutes. Drain and pat dry really well.
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Add about 1 tbsp olive oil to your hands and massage the fries to coat. Add the flavorgod garlic.Bake in a single layer on a silicone or parchment paper lined baking tray for 40 minutes. Rotate and toss the fries after 20 minutes, then continue baking.
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To make pesto, combine the fresh basil, garlic, walnuts/pine nuts, 1/2 of the lemon juice, flavorgod garlic, black pepper, salt/cheese (if using) in a food processor. Pulse a few times to combine. Then with the processor turned on continuously, slowly drizzle in the olive oil until a thick paste forms. Set aside in an airtight container until ready to use.
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TO make the aioli, smash 1 garlic clove into a paste, whisk in 2 tbsp mayonnaise, the remaining 1/2 of lemon juice, and 2 tbsp pesto until combined. Serve with the fries.

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