DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 1月19日 01時52分

Over in #Nagoya, Team @ドミニクアンセルベーカリー is getting ready for our Frozen S’mores pop-up at Amour du Chocolat at JR Nagoya Takashimaya from tomorrow, Jan 19th through Valentine’s Day, Feb 14th. Serving up our original Frozen S’more, and two new flavors just for the pop-up: Chocolate Truffle (with chocolate ice cream, chocolate feuilletine, and a bit of gold leaf for good measure), and Strawberry Rose (with strawberry ice cream and dried strawberries on top). #DABJapan #FrozenSmores #DominiqueAnselJapan #NagoyaTakashimaya #AmourduChocolat

[BIHAKUEN]UVシールド(UVShield)

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• ドミニクアンセルベーカリー