ローラ・カークパトリックのインスタグラム(laura_allstar) - 11月3日 21時16分

My company @ky_darling_meats is coming up on its 1 year anniversary in about 4 months and it's Friday so why not pop the Bubbley with my gluten free hash-brown crust asparagus and bacon quiche! I'll be brainstorming ideas to celebrate with all my customers.. old and new! Leave in the comments how you think I should celebrate this milestone ?? o and pretty please follow my foodie account ? @ky_darling_meats its more than just meat lol

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