Food52のインスタグラム(food52) - 10月22日 02時23分

Picada is a Catalan-style pesto that you can use on everything. And we mean everything. Made of fried breadcrumbs, almonds, and parsley it adds a complex zing to smoky lentil soups (☝️), meats, fish, rice, veggies, and more. Grab the recipe through the link in our profile. ?: @sassykitchen

[BIHAKUEN]UVシールド(UVShield) 更年期に悩んだら

>> 飲む日焼け止め！「UVシールド」を購入する