Lee Kum Kee USA（李錦記）のインスタグラム(leekumkeeusa) - 10月18日 00時05分

In honor of #NationalPastaDay try this Beef Vegetable Pasta Rotini with Mushroom Flavored Soy Sauce!

Ingredients

zucchini 4 ounces [, julienne]
carrots 4 ounces [, julienne]
mushrooms 4 ounces [, sliced]
pasta rotini 8 ounces
bell peppers 4 ounces [, julienne]
cooking oil 4 Tablespoons
ginger 1 teaspoon [, minced]
top sirloin steak 8 ounces [, cut into thin strips]
Premium Oyster Flavored Sauce 4 Tablespoons
Mushroom Flavored Soy Sauce 2 Tablespoons

Directions
Cook pasta according to direction. Set aside.
In a heated pan, add 3 tablespoons of oil. Add beef and ginger. Cook for 2 minutes.
Stir all vegetables, Mushroom Flavored Soy Sauce and Oyster Flavored Sauce. Cook for 2-3 minutes.
Add pasta, cook until heated through.

#easyrecipe #easydinner #dinnerideas #dinnerinspo #weeknightmeals #lunchideas #lunch #asianfood #stirfry #yummy #feedfeed #droolclub #whatieat #soysauce #oystersauce #srirachamayo #sriracha #sweetandsour #chiligarlic #LeeKumKee

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