DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 9月14日 00時32分

Getting ready for #DAKPieNight tonight. Savory pies ready to go into the oven - Tarragon Mushroom Cottage Pie, Black Forest Ham & Fontina Pie, Wine-Braised Oxtail Pie with Pickled Radishes, and Crab Old Bay Pot Pie with Corn Succotash. A few down, a few hundred more to go. ? #pies #DominiqueAnselKitchen

[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め！「UVシールド」を購入する

• dominiqueanselkitchen