サラ・ミシェル・ゲラーのインスタグラム(sarahmgellar) - 8月13日 01時06分

A lot of you asked, why Peru? And yes obviously #machupicchu was a bucket list for me, but we were there for a much more important reason. So I wanted to say a special thank you, to our partners in #Peru for their commitment to sourcing the best tasting, fairly traded, and ethically sourced #cacao. We are now able to bring you directly sourced chocolate from the farms, and at the same time we can help improve the lives of those very same farmers. From solar light bulbs, to better tools and even books for the children, we can thank the dedicated farmers and their families. "The Earth is what we all have in common". Repost @foodstirs
Our Foodstirs co-founders @サラ・ミシェル・ゲラー, @galitlaibow & @gregfleishman visited South America last week to pioneer a sustainable chocolate supply chain like no other. We are thrilled to have found a partner that believes in and can greatly support our mission, ensuring that our ingredient sourcing delivers at the highest levels of ethics, purity, taste, and planet regeneration. #foodstirs #travel #chocolate #baking #organic #cleanbaking #fairtrade

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