Food52のインスタグラム(food52) - 6月28日 11時45分

It can't possibly get much more #redwhiteandfood than these Cherry Pop Macarons from @pastrychefmatthew! ? Yes, we said cherry pop! These little gems are filled with Swiss meringue buttercream, made with Boylin black cherry soda and fresh New Jersey cherries. ? Tag your patriotic kitchen endeavors #redwhiteandfood for a chance to be featured. #f52grams

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