Lonely Planetのインスタグラム(lonelyplanet) - 6月18日 02時08分

‘Miel de palma (palm syrup) is a local speciality on La Gomera, it’s like what Maple Syrup is to Canadians. The syrup is ethically produced from the sap of palm trees and is prolifically used in La Gomeran cooking. In this lunch dish I had roast lamb braised in miel de palma, but not before we had enjoyed a starter of baked cheese drizzled with the same syrup – delicious !’ - @lc_bastock #lpInstaTakeover #travel #LaGomera

[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め！「UVシールド」を購入する