Food52のインスタグラム(food52) - 5月1日 08時40分

Shakshuka is exactly the one-pan, bear hug of a dish that we want to eat for breakfast every morning—and then again for dinner every night. With so many ways to riff, you'll never get bored. Case in point @zahavrestaurant, @sofrabakery & @sqirlla's variations. ?Grab the recipes at f52.co/shak3ways. One thing they all have in common (besides ?!) is that they're baked in enameled cast iron—and for even cooking & easy clean-up we turn to Staub. Link to shop those itty bitty cocottes in our profile and f52.co/minicoco. ?: @jamesransom_nyc

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