Wall Street Journalのインスタグラム(wsj) - 4月28日 21時10分


What we're baking this weekend: Moist, rich and not overly sweet, this simple Moroccan cake gets its complex flavor straight from the beehive. Drenched in honey and topped with toasted almonds, it has just a hint of orange blossom. Get the recipe at the link in our bio. ?: @jamesransom_nyc for @wsjoffduty #baking #foodfriday #eeeeeats #cake #bakinglove


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2017/4/28

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