DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 4月13日 23時16分
It's almost the weekend and or Fraises des Bois Pavlova, available every Friday-Sunday here at @DominiqueAnselKitchen in the #WestVillage. We get these little wild strawberries overnighted from Malaga, Spain, and they taste like little bursts of strawberry candy. Dozens piled atop a pillowy vanilla meringue with mascarpone cream, homemade strawberry jam, sorrel and a sprinkle of confectioners sugar to finish. ?The very best of springtime on a plate. (Pre-orders are online now at www.dominiqueanselkitchen.com/shop). #fraisesdesbois #DominiqueAnselKitchen
[BIHAKUEN]UVシールド(UVShield)
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2017/4/13