Flavorgod Seasoningsのインスタグラム(flavorgod) - 1月22日 03時01分
My Buffalo Breakfast (or anytime of the day) ?? Bagel‼️
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Don't forget to pick my New
✴️✴️BUFFALO SEASONING????????
My Seasonings are Available here ⬇️
Click the link in the bio -> @Flavorgod Seasonings
or visit website: www.flavorgod.com
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The recipe below is for homemade cream cheese!
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Bagel also has:
Eggs
Red Onion
Spinach
Avocado
Tomato
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INGREDIENTS:
▪️4 cups - whole milk (full fat, not low fat)
▪️3 tablespoons - lemon juice
▪️1-teaspoon - Flavorgod Himalayan pink salt & pepper
▪️2-tablespoons - Flavorgod buffalo seasoning
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DIRECTIONS:
▪️In a heavy bottomed saucepan, heat milk on medium / high. Stirring constantly until it comes to a rolling simmer.
▪️Reduce the heat to medium. Add the lemon juice 1 tablespoon at a time, in 1 minute intervals. Continue stirring constantly.
▪️Continue cooking until the mixture curdles. Stir constantly till the mixture has separated completely, this should take just a few minutes. Once there are thick curdles on top. Remove from the heat. This should happen within a few minutes.
▪️Over a strainer lay cheesecloth over a large bowl. Pour the curd mix into the cheesecloth. Let it strain and cool for about 10 minutes.
▪️Transfer curds to a food processor and process until curds have come together and are totally smooth and creamy.
▪️Add Flavorgod pink salt&pepper and Flavorgod Buffalo
Seasoning to cream cheese.
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NOTE: This cream cheese must be stored in the fridge and can last anywhere between 1-2 weeks.
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#kosher
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