UchiCookのインスタグラム(uchicook) - 12月17日 06時59分

Did you know you could make juicy, tender, and flavorful BBQ spare ribs in under 30 minutes? You can with Uchicook's Steam Grill!
Follow these easy steps below, and you won't have to worry about waiting hours for the perfect ribs anymore!
Ingredients: 1 whole pork/beef spareribs (serving size 2-3). How to:
1. Prepare any type of sauce for your ribs, I will be using the barbecue sauce for mine, allow fifth-teen to twenty minutes to marinate your ribs in a plastic bag.
2. Preheat the Uchicook steam grill on medium/high heat for three to four minutes, grill each side of the ribs, then cover and grill on the same heat for another four to five minutes.
3. After allowing your ribs to cook on each side and additional four to five minutes, check to see if they are fully cooked.
Check out our many other recipes on Uchicook's website: www.uchicook.com

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