DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 12月9日 07時27分
Our Chestnut Rose Cassis Mont Blanc, a wintery update to the classic French dessert, made with chestnut cream that's accented with rose and cassis, served on a salted butter cookie and topped with vanilla meringue. Launching tomorrow as part of our holiday menu at #DominiqueAnselBakery in #Soho. #HappyHolidays #montblanc (Regram from @concoquere)
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2016/12/9