Glenfiddichのインスタグラム(glenfiddichwhisky) - 11月11日 09時31分

The Glenfiddich World’s Most Experimental Bartender 2016 is Nathan O’Neill of NoMad Hotel New York collaborating with colleague, sous chef John Taube.

The judges were blown away by their food pairing experiment, creating a new generation of cooked Glenfiddich cocktails, inspired by the sous-vide cooking technique.
#GFExperiments #ExperimentalSeries #Glenfiddich #WorldsMostExperimentalBartender #Whisky #Whiskey #Scotch #SingleMalt #SingleMaltWhisky #SingleMaltScotch

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