Whole Foods Marketのインスタグラム(wholefoods) - 8月20日 01時33分

Use #sorghum like rice or quinoa, ground into flour for baking, or even popped for a unique snack. This #glutenfree grain can be used to make cookies, syrup and casseroles. Click the link in our bio for more inspo. #glutenfreerecipes #GF #foodtrend #trythetrend

What do you make using sorghum?

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