のインスタグラム(cheeserland) - 3月30日 16時57分

Been so crazy busy and tired I haven't had time to do #lunchforjunya for a long time!

Today's menu:
★Spinach Risotto (cook with steamed koshihikari rice with consommé powder and butter)
★Grilled herbs chicken (with air-fryer to save time!)
★Broccoli and avocado
★Amaou ichigo with raspberry yogurt
#21months #toddlerfood

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