Symmetry Breakfastのインスタグラム(symmetrybreakfast) - 3月25日 16時56分

Friday: Homemade Semla #?? #?? with fruit and coffee
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A super soft cardamom flavoured bun, hollowed out, filled with a marzipan cream, topped with whipped cream and then dusted with icing sugar. You're meant to eat these before the start of Lent but hey ho! They're delicious all year round if you ask me! ? The recipe is by Bronte from @scandikitchen and is online #Semla #Laskiaispulla

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