Sharing Healthy Snack Ideasのインスタグラム(befitsnacks) - 3月7日 13時18分

DOUBLE CHOCOLATE ALMOND BUTTER POPSICLES
Credits @eatgoodforlife
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4 ripe bananas
2 cup almond milk
1/2 cup almond butter
2 tbsp cacao powder
1/3 cup cacao nibs, optional

Drizzle

1/2 cup dark chocolate chips, vegan if you like

Place all the ingredients in your food blender and pulse until it comes together. Divide mixture between the popsicle mould and place a wooden stick on each popsicle hole and freeze for at least 3-4 hours.

Before serving the popsicles, place the chocolate chips in a safe microwave dish and melt in 30 seconds intervals until melted.

Drizzle the melted chocolate over the frozen popsicles. Serve.

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