Whole Foods Marketのインスタグラム(wholefoods) - 2月9日 10時27分

Need we say more?! #Dinner is served via @tastyasheck. #Kale with a miso-tahini-#sriracha dressing, purple haze carrots, kañiwa, pickled radish, spiralized kohlrabi, minty pea-hummus, smoked tofu, nori leaves and #avocado. On top toasted sesame and sunflower seeds, pomegranate arils and physalis. #BAM #whatsfordinner #meatlessmonday #plantbased #vegan

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