Staub USA(ストウブ)のインスタグラム(staub_usa) - 12月29日 08時17分


From @thenomadhotel's casually-elegant restaurant, Executive Chef James Kent (@jkentnyc) shared his recipe for Roasted Guinea Fowl with Lentil Puree, that is #MadeInStaub’s Cast Iron Universal Pan.
From searing and roasting the bird, to simmering perfectly cooked lentils, this pan’s innovative black matte interior and versatile shape make it the perfect vessel for James’s dish. #ChefsChooseStaub
Find this recipe, at www.chefschoosestaub.com, or follow the link in our profile.


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2015/12/29

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