DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 12月8日 10時42分

Taking a bite out of dessert for tonight's #QuestLovesFoodSalon: a late-night version of our #FrozenSmores, with #blacktruffle caramel ice cream covered in chocolate feuilletine and honey marshmallow, torched to order and served on a smoked willow wood branch. @questlovesfood

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