Easy Recipesのインスタグラム(cookinwithmima) - 10月18日 01時49分

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Pancake Hearts
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1 cup ancient grain mix or multigrain pancake mix. 
1/2 cup of Vanilla Almond Milk
3 tablespoons of coconut oil
1 egg
1 teaspoon Vanilla Extract 
1/4 cup of water
2 teaspoon of baking powder
1 tablespoon of dark cocoa powder
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Toppings:
Strawberries (use small heart cutter to make the heart shape)
2 tablespoon of chocolate PB2 mixed in water as directed)
2 tablespoon of melted sugar free walden farms chocolate syrup.
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Directions:
Mix all wet ingredients in a bowl. Then add the dry mix excluding the cocoa powder. Stir well. Use cookie cutters to make the hearts. In a frying pan or pancake griddle. Pour vanilla mixture into the cutters and cook half of the actual mixture. For the remainder half of the mixture, add the cocoa powder and stir well. If its too thick you can add a tablespoon of water.
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Serve on plate and top with the topping ingredients.

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