Food52のインスタグラム(food52) - 8月30日 12時09分

@michellebarrettceramics taught us that all you need for a spiffy clafoutis is 2 eggs, 1 tbsp. melted butter, 1/3 c. sprouted spelt flour, 2 tbsp. turbinado sugar, and a little vanilla and salt. Combine, top with halved plums, and bake at 400° until golden! ✨ Show us your best back-pocket baked goods, include a recipe in the caption, and tag 'em #f52contest for a chance to win a copy of our new Baking book!

[BIHAKUEN]UVシールド(UVShield)

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