Lee Kum Kee USA（李錦記）のインスタグラム(leekumkeeusa) - 7月25日 02時12分

Shu Mai is a pork and mushroom dumpling typically served as a style of Cantonese cuisine called dim sum. Dip it in Sriracha Chili or Chili Garlic sauce and you have one delicious bite!

[BIHAKUEN]UVシールド(UVShield)

>> 飲む日焼け止め！「UVシールド」を購入する