ジェシー・ベイリンさんのインスタグラム写真 - (ジェシー・ベイリンInstagram)「looking back on last weekend’s sold-out "Dinner And A Show" event ~ I need to say how much it meant that so many folks showed up for us. The night was everything I was hoping in my heart it would be. It was very pleasing to see our guests enjoy the @wonderbirdspirits negronis and martinis that i welcomed them with, followed by Chef Julia Jaksic's s t e l l a r, Alpine-themed meal featuring Tete du Monde, Buttermilk Rabbit Legs, North Carolina Mountain Trout, and my personal favorite - Ricola Panna Cotta topped w/ mountain berry jam & crushed biscoff. @atozwineworks graciously made sure that the wine flowed freely throughout the 5 course menu & our friend and lauded photographer @emilydorio, was on hand to capture the evening. Getting the opportunity to share music in such an intimate space like @highlandermountainhouse was a special experience, the whole set felt like an endless prayer. I don’t know what I’ll be doing next but that was one hell of a show. And a dinner.」3月4日 8時26分