Monika Waleckaのインスタグラム(monika__walecka) - 6月22日 15時28分
One of my favoritests snacks: pan con tomate y jamon.
When tomatoes are not in season I like to use the little ones. I fry them gently with some olive oil and garlic so they break a bit and relese the juice. Then I put them on toasted bread, press and top with some paper thin jamon. Look for the really good one so its cured flavor took this simple combo to the next level
#keepitsimple #breadandstuff #putabreadonit
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2020/6/22